Your favourite afternoon treat takes a contemporary Indian twist with the High Chai afternoon tea at Cinnamon Soho.
If your teatime is in need of some spicing up, then look no further then Cinnamon Soho’s High Chai for a contemporary take on everyone’s favourite traditional afternoon tea.
We’ve reached for our woollies and have swapped the salads for spices to help welcome in the winter and Cinnamon Soho’s High Chai is the perfect way to add a new winter warmer to your otherwise chilling afternoon.
At just £20, the High Chai tea comprises of a sweet and savoury selection of contemporary Anglo-Indian delights, shrunk down into bitesize pieces. You can indulge in Bombay potato bonda and green chutney, Bangla Scotch egg and spicy kasundi relish; tandoori chicken and chutney sandwich; and Bhangra lamb slider. After, you will be indulged with sweet treats of ginger and garam masala cake and spiced scones served with apple and fennel chutney. All this is accompanied by your choice of fine teas, including green, Assam, Earl Grey, silver needle, or Indian Masala Chai – freshly brewed in-house using ginger and cardamom. For those looking to celebrate and help warm the cockles, accompany with two Cinnamon Bellini cocktails for just £5 per person.
Located a stone’s throw from Oxford Street and the renowned theatre district of London’s West End, Cinnamon Soho makes for the perfect spot to refuel after shopping and for a pre theatre treat. With a contemporary Indian twist, the new High Chai menu makes for the perfect spot for an afternoon of treats with friends that will leave your taste buds feeling tickled and your tummy’s feeling full.
The High Chai tea at Cinnamon Soho will be served from Monday – Saturday from 3-5.30pm and Sunday 3-4pm.
For more information visit www.cinnamonsoho.com.