Pineapple Punch

Pinapple Punch PostSweeter than sweet, this pineapple punch is for the drinkers with a sweet tooth. An exotic summer cocktail choice delight your tastebuds with this taste of the caribbean punch. 

Serves 1

Preparation time: 5 mins 

What You’ll Need: 

  • 35ml Cutty Sark whisky
  • 3 chunks fresh pineapple
  • 15ml freshly squeezed lemon juice 15ml Apricot Liqueur
  • 5ml gomme (sugar) syrup

What To Do: 

  • Shake all ingredients over cubed ice for 10 seconds, strain over fresh cubed ice in short glass.


Recipe from 

For some summer drinks recipe ideas see our roundup of the tastiest ones here.

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