Rice Crispy Cakes are great fun to make and require minimal effort. It makes for a great indoor activity without the fuss of an oven. We’ve sourced the original Rice Krispies Recipe for you from the original packaging. Alternatively, use chocolate to combine and add some dried fruit to make your treats more healthy. Get your wooden spoon ready but be prepared to get sticky fingers.
Ingredients
- 3 tbs butter or margarine
- 10 oz. marshmallows
- 6 cups Rice Krispies
Method
In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add Rice Krispies cereal. Stir until well coated.
Using a buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares and serve.
Image from: Kellogg’s 2009