Toffee Apple Eton Mess Recipe

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toffee apple eton messTreat yourself with this delicious eton mess recipe.

Serves 4

Preparation Time: 20 minutes

Cooking Time: 10 minutes

What You’ll Need:

  • 500g Total Greek Yoghurt
  • 4 apples, peeled, cored, wedged
  • 4 tbsp brown sugar
  • 200ml good quality toffee sauce
  • 4 shop bought meringue nests, broken into pieces
  • 2 packets of popping candy
  • Icing sugar for dusting

What To Do:

1.Preheat your oven to 180°C / 360°F / Gas Mark 4.
2. Sprinkle the apple wedges with brown sugar and bake in the oven for 10 minutes, until caramelised and golden. Leave to cool. Cut the apples into small chunks.
3. Coat a quarter of the apple chunks with toffee sauce and add this mixture to the bottom of a sundae dish.
4. Continue to equally layer the meringue, yoghurt, caramelised apples and toffee sauce, finishing with a layer of toffee sauce.
5. Seconds before serving, sprinkle over the popping candy and dust with icing sugar.

Recipe from Totalgreekyoghurt.com.

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