Makes: 4 servings
What You’ll Need:
- 100g Nice and Crumbly Coconut & Chia Seed Granola
- 3 Ripe plums, stones removed and thickly slice
- 50g Fresh blueberries
- 100g Plain flour
- 25g Caster sugar
- 50g Butter
What To Do:
- Take four ovenproof mugs and divide the fruit between them.
- You could also use ovenproof bowls or make one large crumble instead.
- Put the flour, sugar and butter in a large bowl.
- Rub the butter into the sugar and flour until the mixture resembles breadcrumbs.
- Add the Nice and Crumbly Granola and mix together.
- Spoon the crumble mixture on top of the fruit and place mugs on a baking tray.
- Bake in the oven at Gas 5 / 190C / 375F for about 20 – 25 minutes.
- The fruit will have started to soften and bubble and the crumble mix should be golden.
- Serve hot with crème fraiche or custard.
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