StyleNest’s recipe for quick and easy eggy bread.
Serves 1
Preparation Time: 5 minutes
Cooking Time: 5 minutes
What You’ll Need:
- 1 slice of white bread
- 1 egg
- 20ml milk
- 20 seasonal berries
- 1 tsp honey
What To Do:
1. Dip one slice of halved sliced white bread inĀ One beaten egg and 20 ml milk
2. Fry in a 5ml of oil until golden on both sides,
3. Arrange on plates with approximately 20 summer berries and 1 tsp of honey, or 1tbsp of natural yoghurt.
Recipe from Seasonalberries.co.uk