As the weather starts to turn cooler, Milk & More; the nation’s largest doorstep milk delivery service, has created warm and comforting recipes for Autumn.

Cook: 20-25 minutes

Makes: 12

What You’ll Need:

  • 150g Netherend Farm Organic Unsalted Butter plus extra for greasing
  • 75g granulated sugar
  • 100g golden syrup
  • 300g The Ludlow Nut Company Luxury Granola Original
  • 100g rolled oats

What To Do:

  • Preheat the oven to 180oC, gas mark 4. Grease and base line a 20cm square tin.
  • Place the butter, sugar and syrup in a large saucepan and gently heat, stirring occasionally, until the butter has melted and the sugar has dissolved.
  • Stir in the granola and oats until well combined, spoon into the prepared tin and level with the back of a metal spoon.
  • Bake for 20-25 minutes, until golden. Allow to cool completely in the tin, then turn out onto a chopping board and cut into 12 bars.

Cook’s tips: Try adding chopped nuts, mixed seeds or glacé cherries to the mixture. Or drizzle with melted chocolate for a special treat.

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