The Ultimate Banana Bread

by

Makes: 1 loaf

What You’ll Need: 

  • 125g butter
  • 2 ripe bananas
  • 1tsp vanilla essence
  • 1/2 tsp ground cinnamon
  • 2 tablespoons milk
  • 2 eggs
  • 100g YaconViva Yacon Syrup
  • 230g self-raising flour

What To Do:

  • Preheat your oven to 170C and place a low sided baking tray on the middle shelf (this helps prevent a soggy bottom) and then line a loaf tin with baking paper.
  • Melt the butter, and once melted, add the bananas and mix to form a smooth paste.
  • Add in the vanilla essence, cinnamon, milk and YaconViva Yacon Syrup and mix again.
  • Add in the eggs and mix, ensuring they are fully mixed in.
  • Scrape down the sides of the mixing bowl and add the flour in. Mix to combine for about 15 more seconds.
  • Pour into the prepared tin and cover loosely with tin foil. Cook for 45 mins. After 45 mins take off the tin foil and cook for a further 15 mins.
  • Let it cool before transferring to a serving plate. Enjoy!

YaconViva Yacon Syrup is available now from Amazon UK, good health stores and from yaconviva.co.uk. The syrup is £9.99 (RRP) for a 220g bottle.

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