Makes: 40-45 blinis
Free from: soya, nuts, Suitable for vegetarians, Wholemeal and without crystal sugar
Cooking time: 15 minutes
Equipment: Large frying pan

What You’ll Need:

  • 2 eggs
  • 175g Doves Farm Buckwheat Flour
  • 2tsp FREEE Baking Powder
  • 300ml milk
  • Oil for frying

What To Do:

  • Break the eggs into a jug and whisk until frothy.
  • Stir in the flour, baking powder and milk. Beat well to make a smooth batter.
  • Put a little oil into a frying pan, roll it around to cover the surface and heat until the pan is nice and hot.
  • Pour teaspoons of batter into the pan and cook over medium heat.
  • When bubble appear on the surface of the blini and the base is golden turn the blini over and cook the other side. Transfer cooked blini to a cooling rack.
  • Repeat with the remaining batter.

Doves Farm and FREEE by Doves Farm products are available online at, Ocado, all major retailers, traditional wholesalers, food service, independent health food stores and farm shops.

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